This is the Thursday, April 25 edition of Food Crawl, the Star’s weekly food newsletter. Sign up to get it in your inbox every week.
Perhaps more prestigious than Michelin stars these days is getting an endorsement from Keith Lee, a Las-Vegas-based TikTok food critic with 16 million followers who reviews meals from inside his car. His taste buds are trusted so much that every restaurant he likes skyrockets in business — known as the “Keith Lee Effect”. Of the seven places Lee checked out on his recent trip to the GTA, I visited his four favourites. Here’s what I’d order from them.
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The Seafood Monster from Old Nassau.
The Bulgogi Beef Benedict from Sisters and Co.
The Netflix and Chill combo at Afro’s Pizza.