First the parking lot flooded, stalling delivery trucks. Then the roof started to leak. And while food bank workers were getting dry goods to safety, the power went out.
With hot, humid temperatures and no working fridges, executive director Ryan Noble says North York Harvest Food Bank (NYHFB) wound up losing $20,000 of product, including pallets of “high quality food” like milk, eggs, cheese, chicken and beef.
“The amount of food is quite heartbreaking,” Noble said Thursday. “That’s food that could’ve been helping people in our community today.”
NYHFB still got its deliveries out after Tuesday’s rainstorm, Noble said, but the food bank is now asking the public for donations to help cover the lost food, as well as damages to the facility and delivery vehicles.
NYHFB, which also distributes products to other food banks, serves 25,000 people in northwestern Toronto, with about 136,000 kilograms of food each month, Noble said.
In the four decades the food bank has been open, Noble says the organization has never seen so many people accessing its services. He says while the food bank is bouncing back, damaged goods shouldn’t be affecting this many Torontonians, and policymakers need to step up.
“The network of food banks that are vital in the lives of tens of thousands of people every day, are really stretched far beyond what they were ever intended to do,” he said.
“So we really are operating, and have been for a number of years now, really well beyond what we’re able to do. And you see a disruption like this just ripples through and causes a major issue.”
Noble says affordability is affecting more and more people, and systemic change is needed “so people can have a sustainable livelihood and don’t need to turn to a food bank in the first place.”
“We’ll bounce back,” he said. “But we’re going to continue to be dealing with a crisis that’s really alarming.”
For now, NYHFB is focused on the immediate recovery, Noble says. The food bank is working to replace the lost food items and repair its fridge and some of its vehicles.
Details about what products are most needed and where donations can be dropped off are available on the food bank’s website.
Other food banks lost goods to flooding
GlobalMedic, an Ontario-based charity that recently sent supplies to Caribbean countries hit by Hurricane Beryl, had a team delivering food and hygiene products to food banks around Toronto on Tuesday and Wednesday.
“A lot of the food banks in the city are in basements of churches and we had a lot of basements flood,” said executive director Rahul Singh on Thursday. “We don’t want to see people go hungry or lose out on aid so our teams were out delivering aid just to keep those services open.”
One of those church-based food banks was St. Philip Neri’s Table, which lost about two months’ worth of food to flooding, GlobalMedic said in an email.
The charity now has volunteers packing food to distribute to food banks that have lost inventory to flooding this week.
A year-end report in 2023 from North York Harvest and Daily Bread found roughly one in 10 Torontonians now rely on food banks, twice as many as in 2022.