Overall, the new eats give off downtown-restaurant-patio vibes, and offer more complex flavours than the standard ballpark fare of popcorn and hot dogs – though those are still available, of course. Think vegan tacos with chips, stuffed Jamaican beef patties, boozy mango slushies and mini cannolis. Some of these might be messy to eat from your lap in the seats, so check out the Corona Rooftop Patio and Park Social areas in the 500 where there are more tables and chairs.
A jerk chicken and slaw-stuffed Jamaican patty is one of the new additions to the Rogers Centre food menu.
Hot honey and maple bacon hot dogs, bottom, are displayed with other new foods available at the Rogers Centre this season.
Bite sized cannoli with a hint of chocolate and pistachios are found at the coffee bar at the Rogers Centre.
The Mangonada is an alcoholic slushy with tequila, dry curaco, mango muree, margarita mix and chamoy.